Hellen just loves chicken salad. As a young girl, she would eat it every day for lunch until her friends
teased her as “Chicken Salad Girl.” Well today she makes her great Hellen’s chicken salad using her
special recipe. Try it yourself!
Ingredients
2 chicken breasts, poached just until done and finely diced or shredded
1/2 cup Hellmans mayonnaise, more or less
1/4 cup sweet pickle relish
1/4 cup finely minced white onion, or green onion
1 or 2 boiled eggs, chopped
Pinch of salt and pepper, or to taste
Instructions
1. Combine all ingredients.
2. Chill for 24 hours or less.
3. Spread on bread, toast, or serve in lettuce cups and garnish with seeded diced tomato.
filipino 