Ingredients
Cost of Recipe: $7.15
500g dry pasta (spirals or shells)
2 tomatoes
8 mushrooms
½ cucumber
1 can of corn, drained
¼ red onion, finely sliced
½ red capsicum, finely diced
Method
1. Boil the pasta , drain and set aside
to cool.
2. Dice tomatoes, cucumber, red onion and capsicum.
3. Finely slice red onion and mushrooms.
4. In a large bowl, mix add all vegetables and mix.
5. When pasta is cool, mix pasta in to vegetables.
6. Add dressing, this could be:
• A splash of store bought light salad dressing
• Lemon juice or balsamic with a small splash of olive oil
• 1 tablespoon tomato sauce mixed with 1 tablespoon Worcestershire
sauce
Tips:
– You could add a can of tuna, or parsley or other herbs to taste.
filipino 