Almond Apple Cake with Apple Sauce

Ingredients :
 Eggs – 2
 Sugar – 150 gms
 Plain flour – 140 gms
 Baking powder – 1 ½ tsp
 Orange juice – 60 ml
 Slivered almonds – 30 gms
 Apple sauce – 350 gms
 Orange marmalade – 2 tsp
 For the filling:
 Apple – 1
 Blanched almond, roasted and
chopped – 130 gms
 Orange marmalade – 4 tbsp
 Egg white – 1

Method :
Method for the filling:
 Grate unpeeled apple.
 Mix apple, almonds and marmalade
together.
 Lightly beat egg white and mix into apple
mixture. Keep aside.
Method for the cake:
 Line the base of a 20 cm round cake tin with parchment paper.
 Beat eggs and sugar together until light and thick. Sift flour and baking powder together.
 Fold into egg mixture, alternately with orange juice. Spoon half the
mixture into tin.
 Spoon over filling, spreading to cover cake mixture.
 Spread remaining cake mixture over the filling.
 Sprinkle with slivered almonds.
 Bake at180° C for 45 minutes or until an inserted skewer comes out clean.
 Mix apple sauce and orange marmalade together.
 Serve cake warm or cold with apple sauce.